BLOG 2020

CASE STUDY: THE DAIRY RESTAURANT FOOD PHOTOGRAPHY

Todays case study is local restaurant to me, The Dairy in Boughton, the hospitality business has been hit hardest during the current crisis and I wanted to put some focus on local independent companies I have covered work for over the years...
05/05/2020
Paul and Julie Martin have lived, worked and raised their four (now grown-up) children at the former dairy in the picturesque village of Boughton-Under–Blean since 1987. Formerly Martin’s Restaurant, in 2014 they decided it was time for a huge change. A customer informed them of the building’s heritage as in the 1930s it was a working dairy.

The restaurant had a makeover and was refurbished complete with bespoke milk bottle lights, vintage milk churn bar stools, and historic prints from working dairies across the UK throughout the years.

Today, the venue is a TripAdvisor Hall Of Fame recipient for its consistent outstanding 5* reviews. A venue steeped in local history, a team of staff commended for their hospitality, and a menu rich in local produce, fresh and inventive homemade dishes. There is no better recipe for the perfect lunch or dinner.

I hope that you'll also contact them on 01227 750304 and order the delicious food form the current takeaway menu that is available until they fully re-open, you won't be dissapointed.